NO EVENTS ARE HELD MID JUNE TO MID SEPT, OR OVER LONG WEEKENDS
EVENT CAPACITY 60people
Weddings require a full day buy out
Buy out fees for 2024: Nov-Feb $3,500-$5,000, March - April/ October $5,000-8,000, May-Mid June/ Mid Sept-End Sept $8,000-$11,000.
BLACK GOOSE INN
Designed for groups between 15-35people
THREE COURSE MENU - $60 Per Person
Appetizer – please choose two of the following for your guest to select from
Beet and Pear Salad *V - Spring mix lettuce, red beets, goat cheese, pears, pecans, and toasted pumpkin seeds with an orange-ginger dressing
Caesar Salad* - Romaine lettuce, parmesan cheese, croutons, and a creamy dressing
Creamy Tomato Soup* - Served with local bread
Sweet Potato Bisque - Served with local bread
Prawn Cocktail * - Cold water peeled prawns in a marie rose sauce served on a bed of tomato and cucumber
Entrée – please choose three of the following options for your guest to select from
Served with potatoes and seasonal vegetables unless otherwise stated
Baked Wild BC Salmon with a creamy lobster sauce*
Salmon Wellington
Salmon wrapped in puff pastry filled with spinach and garlic cream cheese
Baked Local Halibut with a creamy lobster sauce* add $5
Lamb Shank with a red wine lamb jus*add $3
Chicken Breast topped with a creamy tarragon sauce*
Trio of local sausages topped with a sherry onion gravy
Vegan Moroccan Stew served on rice with a house salad*V
Steak and Mushroom pie served with house salad and bread
Chicken and Vegetable pie served with house salad and bread*
Roast Beef Dinner, Yorkshire pudding, gravy, horseradish
*For Christmas parties we will also have a turkey dinner option with all the fixings, it will be require that at least 10people in your party to order the turkey dinner.
Dessert – please choose two of the following options
Cheesecake *GF
Chocolate Coffee Mousse *GF
Apple pie and vanilla ice cream
Stickie toffee pudding with heavy cream
Chocolate and Guinness pie served with whipped cream
Traditional English Berry Trifle
*= Gluten Free option available V=Vegan option available